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Advanced Roasting Technology That Highlights Sp...

The coffee industry has been dominated by the traditional drum roaster for centuries. But a new way of roasting was pioneered almost 50 years ago that has a lot of...

Advanced Roasting Technology That Highlights Sp...

The coffee industry has been dominated by the traditional drum roaster for centuries. But a new way of roasting was pioneered almost 50 years ago that has a lot of...

Spokane Coffee Culture: What Makes Nordic Roast...

Spokane has a strong coffee culture with lots of coffee shops, stands, and roasters. You can’t drive a quarter mile without finding a coffee spot. Some are chains, some are...

Spokane Coffee Culture: What Makes Nordic Roast...

Spokane has a strong coffee culture with lots of coffee shops, stands, and roasters. You can’t drive a quarter mile without finding a coffee spot. Some are chains, some are...

Best Coffee Shops in Spokane (and Why We Roast ...

Spokane has a lot of coffee options. This can be a good thing (lots to pick from) and a bad thing (not sure where to go). But it means finding...

Best Coffee Shops in Spokane (and Why We Roast ...

Spokane has a lot of coffee options. This can be a good thing (lots to pick from) and a bad thing (not sure where to go). But it means finding...

Brew best coffee in Spokane

Pillar 4: How to Brew Like a Pro

Over the last few articles, we’ve been looking at the 4 Pillars of Excellent Coffee. Pillar 1, and the cornerstone, is High Quality Coffee (and why most coffee in the...

Pillar 4: How to Brew Like a Pro

Over the last few articles, we’ve been looking at the 4 Pillars of Excellent Coffee. Pillar 1, and the cornerstone, is High Quality Coffee (and why most coffee in the...

Pillar 3: How Water Is The Achilles Heel of Goo...

In the last article we looked at how roast level can erase the flavor of good coffee. And that dark roasts can be a way of hiding up low quality...

Pillar 3: How Water Is The Achilles Heel of Goo...

In the last article we looked at how roast level can erase the flavor of good coffee. And that dark roasts can be a way of hiding up low quality...

Best Roasted Coffee in Spokane

Pillar 2: Why Most Roasters Ruin Their Coffee W...

The Good, the Bad, and the Ugly  In the last article, we discussed why bean quality is paramount. If you start with a low-quality bean, you are up a creek...

Pillar 2: Why Most Roasters Ruin Their Coffee W...

The Good, the Bad, and the Ugly  In the last article, we discussed why bean quality is paramount. If you start with a low-quality bean, you are up a creek...